Union Public House

"What an awesome place. This should be on the Michelin wait list for sure - if they don't get a star in the next year I'm going to throw a fit. They had THE BEST fried green tomatoes I've ever had in my life and the pork shank was so good I slapped myself. The cherry/berry crumble after was a real treat too. Excellent food, excellent service, excellent vibes. The deer with the joint in its mouth was hilarious."

"First time eating here and was pleasantly surprised. The food was excellent and service was spot on. Waitress was very friendly and knowledgeable about everything on the menu. My wife and I got a few appetizers to share and we didnt leave anything behind. The pork rinds were still hot and popping when the got to the table, and the pimento puffs were great. Highly recommend a trip in to this place for a chill evening out. We will definitely be going back again."

"Jacob was an absolutely most entertaining mixologist. I could watch him make drinks all day and night, and not get bored! I highly recommend enjoying a “False Season”. He was also very informative on the food menu. I had the pork chop and my friend had the fried pork shank. We sat at the bar."